Pharmacognostical, physico-chemical and phyto-chemical
standardization of Cichorium intybus L. seed
P. Bigoniya1*, C. S. Singh1 and B. Shrivastava2
1Radharaman College of
Pharmacy, Fatehpur Dobra, Ratibad, Bhopal, Madhya Pradesh, India.
2School of Pharmaceutical
Sciences, Jaipur National University, Jaipur, Rajasthan, India.
ABSTRACT:
Alternative and traditional medicines,
largely herbal in nature, are now regarded as important but underutilized tools
against disease. WHO recognized this fact and encouraged governments to
effectively utilize local knowledge of herbal medicines for disease prevention
and health promotion. Herbal medicines, however, suffer from a range of
shortcomings. These include insufficient and unacceptable evidences of safety,
efficacy, standardization and inconsistent production practices. There is a
growing concern for documentation of research work carried out on traditional
medicines needed for regulatory control. With this backdrop, it becomes
extremely important to make an effort towards standardization of plant material
used for therapeutic purposes. The process of standardization can be achieved
by stepwise pharmacognostical, phyto-
and physico-chemical studies and minimizing the
inherent variation of natural product composition through quality assurance
practices. WHO recommends
various physico-chemical and phyto-chemical
evaluation parameters for standardization and quality control of herbal
medicinal plants. In view of ethnopharmacological importance of Cichorium intybus Linn, preliminary
phyto-chemical screening and quantitative estimation
of seed were performed along with morphology and microscopy to establish the
salient diagnostic characters. The
characteristics evaluated will be helpful for establishing quantitative and qualitative
standardization of herbal preparations containing Cichorium
intybus seed.
KEYWORDS: Cichorium intybus
seed, pharmacognostical,
physico-chemical, phyto-chemical
studies.
INTRODUCTION:
Despite the promise that plant derived medicine
exhibited activity, the one major obstacle in using plant-based drugs is lack
of reproducibility. In olden times, the traditional medicine used to be a
personalized one, with the healers preparing the medicines on an individual
basis, where the quality of the medicine and hence the safety and efficacy were
taken care of completely. Large scale production of herbal drugs has only
started in the last 100 years or so. Now due to globalization and fast paced
economic growth, the onus of maintaining quality of herbal medicine falls to a
large extent on the scientists and to a certain extent on the manufacturers and
consumers. In many countries, the herbal market is poorly regulated and plant
derived medicines are increasingly being sought out without label claim as
healthcare products through the health food shops and pharmacies over the counter
as self medication.
Among consumers, there is a widespread misconception
that “natural” always means “safe”, and a common belief that remedies from
natural origin are harmless and carry no risk. However, some medicinal
plants/formulations are inherently toxic that may attributable to the poor
quality and noncompliance of standardization parameters. The herbal raw
material is prone to a lot of variation due to several factors, the important
ones being the identity of the plants, seasonal, ecotypic,
genotypic and chemotypic variations, drying and
storage conditions and the presence of xenobiotics1.
In this scenario, the assurance of standardization of
medicinal plant in term of safety, quality and efficacy has become an important
issue. The National Center for Complementary and Alternative Medicine and the
WHO stress on the importance of the qualitative and quantitative methods for
characterizing the samples, quantification of the bioactive and the fingerprint
profiles2. The advancements in application of sophisticated
analytical techniques have made it possible to fulfill many of these
requirements of regulatory authorities. Still, the development of suitable
biomarker for herbal drugs requires an innovative and creative approach,
different from the routine methods. Starting from collection of the raw
material, standardization of crude, preparation of the extracts, formulation of
the extracts into suitable dosage form, the problems vary with each part/plant
that is being used. At each and every step, phytochemical
profiles have to be generated along with development of multiple marker based
standardization strategy to maintain batch to batch consistency and confirmation of correct amount of extract per dosage unit3.
Considering
the above mentioned problems, an attempt has been made to standardize the ethnopharmacologically
useful seed of Cichorium intybus Linn.
(C. intybus) on
the basis of pharmacognostical, physico-chemical and phyto-chemical
characteristics.
The plant, C. intybus
(Family: Compositae) commonly known as chicory or kasni has a long history of
herbal use and is especially of great value for its tonic effects upon the
liver and digestive tract. The root and the leaves are appetizer, cholagogue, depurative, digestive, diuretic, hypoglycemic, laxative and tonic. Root decoctions are being
used in the treatment of jaundice, liver enlargement, gout and rheumatism4.
The tonic of chicory
was considered to be beneficial in the treatment of enlarged spleen and diarrhea. Studies have shown that
chicory root callus and seed possessed potent
anti-hepatotoxic activity5.
Correct
identification and quality assurance of the starting materials is prerequisite
to ensure reproducible quality, which will intern ensure safety and efficacy of
herbal medicine. This study was undertaken to generate standardized data on
various pharmacognostical, physico-
and phyto-chemical characteristics of the seed. The
outcome of the present study will be helpful in identification, authentication
and quality control of the plant material.
MATERIALS AND METHODS:
Chemicals:
FAA solution (95% ethyl alcohol: glacial acetic acid: formalin:
water in 50:5:10:35), hemalum,
safranin, hydrochloric acid, phloroglucinol
and other chemicals used in the study were of analytical grade.
Collection and
identification of plant material:
The
seeds of C. intybus
were collected from local market of Bhopal, M.P., India. The
seeds were identified by Dr. H. B. Singh, Scientist F and Head, Raw Material
Herbarium and Museum, NISCAIR, New Delhi, India. A voucher specimen (NISCAIR/RHMD/Consult/-2009-10/1234/47)
of the seed has been retained in the department for reference purpose. The
collected seed were cleaned, shade dried and pulverized with mechanical pulverizer for size reduction. The size pulverized seed
powder was passed through mesh 40-60 and used for determination of physiochemical
parameters and preparation of different solvent extracts. The fresh seed
samples were used for macroscopic and microscopic studies.
Macroscopic
and microscopic analysis:
The macroscopy and microscopy of the seed were studied to the
method described by Brain and Turner, (1975)6.
In
microscopy, the desired part of fresh seeds were cut into pieces of 2-5 mm
without compression and immediately transferred into FAA solution for one day
to kill and fix the tissues. The pieces were embedded with paraffin wax. The paraffin embedded specimens were
sectioned with the help of rotary microtome having thickness of 10-12 μm.
Dewaxing of the sections was performed by customary
procedure7. The
sections were stained with hemalum and safranin. A drop of HCl and phloroglucinol were used
to detect lignified cell in the cut sections8. The microphotographs
were captured using trinocular microscope with
digital Olympus camera.
Preparation
of extracts:
Coarse powder (25
gm) of seed was defatted with sufficient quantity (500 ml) of petroleum ether
(40-60°C) with the aid of Soxhlet apparatus for 24 hr. The defatted seed cakes
(5 gm each) were then extracted separately with 100 ml each of ethyl acetate,
chloroform methanol, ethanol and water for 48 hr by maceration and then
filtered to obtain respective extracts. The petroleum ether fraction obtained
after defatting was recovered as petroleum ether
extract after filtration. The extracts in different solvent were collected
separately and volume reduced under low pressure. Twenty five ml of the each
extract was used to determine the percentage extractive values of seeds in
different solvents. The remaining extract was stored in air tight glass
container at 4-8°C for fluorescence analysis.
Physico-chemical
studies:
The percentage of
foreign matter, loss on drying and ash were determined according to the method
described in WHO guidelines on Quality Control Methods for Medicinal
Plant Materials9. The dried seed powders were
subjected to fluorescence analysis, as it is and also after treating separately
with water, 1 N of HCl, HNO3, H2SO4,
NaOH, KOH, alcoholic NaOH,
alcoholic KOH and ammonia against normal and ultra-violet light (254 nm). Color
reaction of petroleum ether,
ethyl acetate, chloroform and methanol extract was also observed in normal
light and UV light (254 nm)10.
Preliminary phytochemical screening:
Preliminary phytochemical screening of the seed extracts in different
solvents has been performed to detect the phytoconstituents like; alkaloid, amino acid, carbohydrate,
glycoside, inulin, mucilage, tannin, starch, saponin, steroid, triterpenoid
and flavonoid11, 12.
Quantitative estimation of
phytoconstituents:
Alkaloid estimation: Alkaloid
estimation was performed according to the method described by Obdoni and Ochuko, (2001)13.
Flavonoid estimation: Aluminium chloride
colorimetric technique was used for flavonoids
estimation14.
Saponin estimation: Saponin estimation was
performed according to the method described by Obdoni
and Ochuko, (2001)13.
Estimation of total
phenols: The total phenols
of the extracts were measured at 765 nm by Folin Ciocalteu reagent method14.
RESULTS:
Macroscopic
evaluation of seed:
Seeds
are brown in color which is approximately 5 mm long, 1-1.5 mm wide and 0.7-1 mm thick with 4 or 5 ridges near the base. Pappy
containing 28-45 imbricate scales which are
about 0.2-0.3 mm in length (Figure 1).
Microscopical evaluation of seed:
The
longitudinal section of seed showed presence of embryo, testa,
tegmen, alleurone layer,
cotyledons and endosperm. Triangle shaped embryo were attached with both
cotyledons mouth. The cells of the embryo were small and polygonal in
shape. Testa
was thick, 1-2 layered and appeared as pinkish white in color whereas, tegmen layer was attached to inner side of testa layer and appeared as singled layer. The major
bulk of seed was endosperm and both the cotyledons were well separated by alleurone layer (Figure 2)
Physico-chemical evaluation:
The seed powder was evaluated for its physico-chemical parameters like foreign matter, loss on
drying, total ash, acid insoluble ash and different extractive values. The
results showed that only 0.92 ±
0.08%
of foreign matter were present in C. intybus seed. The results of loss on drying turned out
to be 7.34 ± 0.06%. Content of
total ash in crude was found to be 9.33 ± 0.08% whereas, acid insoluble ash showed low
content of ash i.e. 1.97 ±
0.01%.
The results suggest that seed has high water (23.92 ± 0.05%)
and alcohol (16.80 ± 0.09%) soluble extractive value in comparison to the
petroleum ether (1.47 ± 0.02%), chloroform (1.16 ± 0.03%), ethyl acetate (1.18
± 0.03%) and methanol (3.90 ± 0.04%) soluble extractive values.
Figure
2: Longitudinal section of Cichorium intybus seed
Fluorescence analysis of seed
powder and extract:
The result of fluorescence studies
of seed powder using different reagents are given in Table
1 and that of the extracts is compiled in Table
2.
Table 1: Fluorescence
analysis of C. intybus seed powder
|
Seed |
Observation Under |
Powder + Solvents |
|||||||||
|
Dry Powder |
Powder + Water |
Powder +
HCl |
Powder + HNO3 |
Powder + H2SO4 |
Powder + NaOH |
Powder + KOH |
Powder + Alc. NaOH |
Powder + Alc. KOH |
Powder + Ammonia |
||
|
C. intybus |
Normal light |
Saddle brown |
Maroon |
Maroon |
Golden rod |
Maroon |
Black |
Golden rod |
Maroon |
Golden rod |
Maroon |
|
U.V. light |
Saddle brown |
Dark brown |
Dark brown |
Greenish yellow |
Dark brown |
Dark brown |
Greenish yellow |
Dark brown |
Greenish yellow |
Dark brown |
|
Table
2: Fluorescence analysis of C. intybus seed
with different solvents
|
Seed |
Extracts |
Normal light |
U. V. light |
|
C. intybus |
Petroleum ether |
Transparent |
Transparent |
|
Ethyl acetate |
Light yellow |
Light yellow |
|
|
Chloroform |
Medium forest green |
Light green |
|
|
Methanol |
Light yellow |
Light yellow |
Preliminary phytochemical
test for seed extract:
Preliminary phytochemical
investigation was undertaken for the identification of different type of
chemical constituents present in the plant material. Results of preliminary phytochemical screening are compiled in Table 3. Petroleum ether extract showed presence of
carbohydrate and triterpenoid in C. intybus. Chloroform extracts showed the presence of
steroid along with inulin. Screening of ethyl acetate
extract indicated the presence of steroid only in seed. Methanol and ethanol
extract of crude seed showed the positive results for carbohydrate, mucilage,
tannin and steroid along with flavonoid. Screening of aqueous extract showed the
presence of carbohydrate, glycoside, mucilage, tannin and flavonoid.
Alkaloid, amino acid, starch and saponin were absent in
all the extract of seed sample.
Table 3: Preliminary
phyto-chemical screening of C. intybus
seed with different solvents
|
|
Phytoconstituents |
|||||||||||
|
Solvent |
Alkaloid |
Amino acid |
Carbohydrate |
Glycoside |
Inulin |
Mucilage |
Tannin |
Starch |
Saponin |
Steroid |
Triterpenoid |
Flavonoid |
|
Petroleum ether |
- |
- |
+ |
- |
- |
- |
- |
- |
- |
- |
+ |
- |
|
Chloroform |
- |
- |
- |
- |
+ |
- |
- |
- |
- |
+ |
- |
- |
|
Ethyl acetate |
- |
- |
- |
- |
- |
- |
- |
- |
- |
+ |
- |
- |
|
Methanol |
- |
- |
+ |
- |
- |
+ |
+ |
- |
- |
+ |
- |
+ |
|
Ethanol |
- |
- |
+ |
- |
- |
+ |
+ |
- |
- |
+ |
- |
+ |
|
Water |
- |
- |
+ |
+ |
- |
+ |
+ |
- |
- |
- |
- |
+ |
“+” = Presence of
constituent, “-” = Absence of constituents
Quantitative estimation of phytoconstituents:
Quantitative estimation of phytoconstituent like alkaloid, flavonoid,
saponin and total phenol in crude were performed. The result indicated that chicory seed have higher amount
of flavonoid (215 mg/gm) and total phenol (383
mg/gm), whereas the alkaloid and saponin was found to
be absent.
DISCUSSION:
To ensure the batch to
batch consistency, homogeneity and reproducible quality of herbal products,
proper control of starting material is utmost essential. Thus, in recent years,
there has been an emphasis on standardization of medicinal plants of
therapeutic potential. Despite the advances in the hyphenated techniques, identification
and characterization of plant drugs by
macroscopic and microscopic evaluation is still more
reliable, accurate and inexpensive15.
The present study was focused on the structural features of C. intybus including macro and microscopic features, physico-chemical and phyto-chemical
properties of grinded seeds. According
to WHO guidelines for Quality Control Methods for Medicinal Plant Materials, herbal
materials are usually categorized on the basis of their sensory, macroscopic
and microscopic characteristics. An examination to determine these
characteristics should be the first step
towards establishing the identity and the degree of purity of plant materials
and should be carried out before any further tests are undertaken in
consideration16.
The results of
macroscopic study showed important characteristics which might be useful for
distinguishing it from coffee as the chicory root is often used as an
adulterant in coffee17. Microscopic evaluation allows more detailed
examination of crude and use of various
reagents or strains enable to identify the organized
cellular structure viz; embryo, testa, tegmen, alleurone layer,
cotyledons and endosperm as present in the C. intybus
seed.
The physic-chemical
parameters are helpful to determine the identity, purity and quality of crude
drug18. The results indicated that non−considerable amount of
foreign matter was present in seed. This ensuring the purity of seed and
reveals the absence of organic and inorganic contaminants. Loss on drying of C.
intybus was nearly seven percent. It signifies
that considerable amount of moisture was present in seed. The higher moisture
content may lead to hydrolysis, oxidation
and rancidity of drug constituent which may result in
chemical or microbial decomposition of drug constituents. So, the moisture
content of drug should be controlled and minimized in order to prevent
chemical/microbial decomposition and make the product of definite strength.
Controlled incineration
of crude drugs resulted in ash residue which is useful for detecting low grade products, exhausted drugs and excess of sandy
or earthy matter present especially in powdered drugs. Evaluation of total ash is also helpful in
determining authenticity, purity and inorganic materials such as oxides of Ca, Mg, K, Na, Si, P and Fe as
well as minute quantities of other elements as boron in the crude drugs19. Content of total ash in seed was found to be
relatively lower which may be due to low content inorganic materials. The total ash value for a crude
drug is not always reliable, since there is possibility of presence of
physiological and non-physiological substances such as calcium oxide,
phosphates, silicates, silica, sand and soil. So, the
authentication of crude by acid insoluble ash was also performed which
particularly indicate the contamination with silicious
material such as earth and soil20, 21. The results showed the low content of silicious material in
the seed.
The results indicate
that seed have high water soluble extractive value in comparison to the
ethanol, petroleum ether, ethyl acetate, chloroform and methanol extractive
values. The higher water soluble extractive value indicates the presence of
water soluble matters such as carbohydrate, glycoside, mucilage, tannin and flavonoid in the seed. These secondary metabolites have
been reported to possess promising therapeutic activities, which can be
utilized to develop potential drugs for therapeutic purposes22.
Fluorescence is the
phenomenon exhibited due to presence different functional groups in the plant
chemical constituents. Chemical constituents may produce fluorescence either in
the visible range of day light or in ultra violet light. If the substance
themselves do not show fluorescence, they may often be converted into their
fluorescent derivatives or decomposition products by treating with different
reagents. Fluorescence analysis of seed powder in different organic and
inorganic solvents showed their characteristic fluorescent color. The
fluorescence character of powdered drugs plays a vital role in the
determination of quality and purity of the drug material. Hence, some crude
drugs are often evaluated in this way as it is an essential parameter for first
line standardization of crude drug23.
The results of preliminary phytochemical test revealed the presence of various phytochemical compounds in the seeds which are known to
have multiple therapeutic importances in traditional
medicine. For instance, a sesquiterpene
glycoside, cichotyboside isolated from C. intybus seed has been reported to possess hepatoprotective activity24. Inulin,
one of the constituent of C. intybus, was
reported to decrease serum triglycerides by decreasing fatty acid synthesis and
reducing production of low density lipoproteins by Williams, (1999)25. The present study reports not only establishes pharmacognostical, physico-chemical
and phyto-chemical characterizations of seed but also
microscopic and fluorescence characters of chicory seed. These characteristics
will be helpful for establishing quantitative and qualitative standardization
of herbal preparations containing chicory seed. Further studies are in progress
in order to characterize cichotyboside by
chromatographic techniques along with exploration of pharmacological activity
of cichotyboside.
ACKNOWLEDGEMENT:
Authors are thankful to Tapsya Siksha Samiti,
Bhopal for providing financial support and laboratory facilities to carry out
the research work (Faculty Promotion/Jan-July 2012/rcp-06).
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Received on 07.04.2013
Modified on 11.04.2013
Accepted on 14.04.2013
© A&V Publication all right reserved
Research Journal
of Pharmacognosy and Phytochemistry. 5(3): May-June 2013, 133-138